Surface Tension of Water:
From: | To: |
Surface tension (γ) is the elastic tendency of liquid surfaces to acquire the least surface area possible. For water at 20°C, the surface tension is 0.072 N/m.
The calculator uses temperature-dependent approximation:
Where:
Note: This is a simplified approximation. Actual values may vary with purity and atmospheric conditions.
Details: Surface tension affects capillary action, droplet formation, biological processes, and many industrial applications.
Tips: Enter temperature in °C (0-100°C range). The calculator provides surface tension of pure water at that temperature.
Q1: Why does surface tension decrease with temperature?
A: Increased thermal energy reduces the intermolecular forces that create surface tension.
Q2: What is the surface tension of water at room temperature?
A: Approximately 0.072 N/m at 20°C.
Q3: How does surface tension affect everyday life?
A: It enables water striders to walk on water, causes capillary action in plants, and affects soap bubble formation.
Q4: Can surface tension be measured directly?
A: Yes, through methods like the Wilhelmy plate, Du Noüy ring, or capillary rise techniques.
Q5: How do surfactants affect surface tension?
A: Surfactants (like soap) significantly reduce surface tension by disrupting water's hydrogen bonding at the surface.